






OISIX Wagyu and Mushrooms on Truffle Cooked Rice (2ppl Servings)
Truffle-infused wagyu rice with rich, savory dashi. Easy rice cooker prep—gourmet flavor!
Wagyu, Shimeji mushroom, Black truffle sauce, Japanese dashi seasoning *no additive included*
- Indulge in a luxurious truffle-infused wagyu and mushroom rice, where the deep umami of premium wagyu melts into the delicate fragrance of truffles.
- As the rice cooks, it absorbs the rich, earthy aroma of mushrooms and the savory essence of Oisix’s signature dashi, creating a dish that fills your kitchen with an irresistible fragrance.
- Each bite offers a harmony of flavors—the tender, juicy wagyu, the aromatic truffle, and the plump, fluffy rice—all blending into a deeply satisfying experience.
- Perfect for elevating a regular family dinner into something extraordinary or when you want to treat yourself to a gourmet moment at home.
- Super easy to prepare! Simply defrost, add 2 cups of rice and all the ingredients into your rice cooker, and press start. In no time, you’ll have a dish that tastes like it was slow-cooked by a top chef.
Hokkaido pork tenderloin (200g), white radish, Japanese oden sauce* No MSG, no preservatives, no additives
Truffle-infused wagyu rice with rich, savory dashi. Easy rice cooker prep—gourmet flavor!
Wagyu, Shimeji mushroom, Black truffle sauce, Japanese dashi seasoning *no additive included*
- Indulge in a luxurious truffle-infused wagyu and mushroom rice, where the deep umami of premium wagyu melts into the delicate fragrance of truffles.
- As the rice cooks, it absorbs the rich, earthy aroma of mushrooms and the savory essence of Oisix’s signature dashi, creating a dish that fills your kitchen with an irresistible fragrance.
- Each bite offers a harmony of flavors—the tender, juicy wagyu, the aromatic truffle, and the plump, fluffy rice—all blending into a deeply satisfying experience.
- Perfect for elevating a regular family dinner into something extraordinary or when you want to treat yourself to a gourmet moment at home.
- Super easy to prepare! Simply defrost, add 2 cups of rice and all the ingredients into your rice cooker, and press start. In no time, you’ll have a dish that tastes like it was slow-cooked by a top chef.
Chilled (0°-4°) Expiry Date:
Frozen (-18°) Expiry Date: